Categories: Cookie Dough, Cookies & Treats
INGREDIENTS: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROWN SUGAR, SEMI-SWEET CHOCOLATE CHIP (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN [AN EMULSIFIER], NATURAL VANILLA EXTRACT), PALM OIL MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, CONTAINS LESS THAN 2% OF VEGETABLE MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE [A PRESERVATIVE], CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED, WHEY), SUGAR, INVERT SUGAR, PASTEURIZED WHOLE EGG, NONFAT DRY MILK, ARTIFICIAL FLAVOR, BAKING SODA, SALT, CELLULOSE GUM, ANNATTO, TURMERIC. Contains: Egg, Milk, Soy, Wheat. Manufactured in the same equipment that manufactures peanut. walnut. pecan. macadamia nut, milk,soy, wheat, egg and almond products
Baking Instructions: Preheat your oven to 325 °F. Place pre-portioned cookie dough onto ungreased cookie Sheet. Bake cookies at 325 °F approximately 12-15 minutes. Times may vary depending upon your oven.. Allow to cool. Enjoy!!!!!!!!